It is an autochthonous grape variety produced and vinified in purity exclusively in the Municipality of Verduno. This red wine is characterized by a marked spiciness with white pepper.
VINE: Pelaverga.
COLOR: ruby red color with cherry of violet hints.
BOUQUET: vivid bouquet, fragrant, with a characteristic fruity note.
TASTE: dry cool taste, fresh, characteristically velvety, and well balanced.
SUGGESTIONS: second courses and cheeses, excellent with cold cuts.
SERVING TEMPERATURE:: 18/20°C.
MINIMUM ALCOHOL: 12,5%.
